Group 4 with En Osman.
Lecture with En. Osman
The end product after a product is labeled and its cap sealed. Its sign, sealed, Delivered to the laboratory.
En. Khairul at what he knows best
Selamat Datang: We are open for students willing to learn about the sampling process
Waiting for En. Khairul in Taman Sinaran
Group leader Govinda Ram Prema Suhanya blending in with the natures of Kubang Pasu
From left: Janaki, NagaPriya, Cassandra, Venilla, Jasmine D'Cruz, Govinda Ram, En Khairul, Uthaya, Jasmine Anthony, Ganesan, Shatishraj
Dear students,
ReplyDeleteSince you have observed the inspection of food premises,I have a question for you.
If a person buys a product from a departmental store and notices that the particular product has exceeded its expiry date, then what should the customer do?
What action can be taken against the shop owner and who is the person responsible for the same?
Dr.Sapna
will find out dr...
ReplyDeleteshatishraj